FOODINSPACE / AWARDS 2024

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Esca Cueva, New Giza – Egypt

Project description

Esca Cueva is an innovative restaurant design that redefines the dining experience. This project seeks to create a space that is intimately connected to nature, blurring the boundaries between architecture and organic forms. Taking its inspiration from the intricate beauty of the female body, Cueva translates our organic form and its curves into a rationalized design that fosters a unique and inviting space. Creating an environment that reflects the body’s complex elegance while prioritizing comfort and practicality for its inhabitants. The final design achieved a holistic effect, seamlessly blending and transforming the restaurant’s previously rigid Cartesian layout. This sculpted space blurs the lines between the user and their surroundings. Organic forms throughout the design evoke a sense of visual peace with depressions, creases, and strategically placed artificial lighting.
The project is a testament to the transformative power of architecture. Witnessing the guests’ initial reaction upon entering and observing how the design demonstrably alters their behavior, disconnecting them from the outside world and evoking their curiosity in all senses, is truly captivating. It embodies originality and powerfully showcases the transformative potential of architecture on human behavior and physical experience.
Advanced 3D technology and software were used to achieve this vision, moving across the different computational programs to capture the desired organic form. Drawing parallels with the natural world, we then incorporated creases and textures reminiscent of weathering into the design. Then, the latest production methods were employed to translate this from a digital 3D model to reality, bridging the gap between the digital and physical realm. The form’s “exoskeleton” became the blueprint for the steel infrastructure, which was assembled by local, skilled artisans and then finished with layers of stucco. Through constant communication and a deep understanding of material limitations, we prioritized a smooth transition from design to construction. By anticipating challenges, we minimized the need for major adjustments on-site.

 

Text description: Badie Architects
Photographer
Nour El-Refai                        
Architecture Firm
Lead Architect
Architecture Team
Farah Kamel, Fareeda Tamer, Ziad Farrag, Anas Shaltout
Manufacturers
Badie Architects, Colortek, McNeel, Ratomag Trading & Engineering
Lighting Designer
Archilight
Acoustic Consultant
Audio Technology
Contractor
Nader William
Client
Esca Hospitality

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