Mesiba, a Tel Aviv-inspired restaurant. Meaning “party” in Hebrew, Mesiba takes inspiration from Bar Lab Hospitality’s founding partner Elad Zvi’s childhood memories of the diverse flavors of Israel, animated by the celebratory “breaking bread” culture of the Levant. Mesiba will feature contemporary Levantine cuisine by Chef Eli Buli and innovative, vibrant cocktails in an eclectic and lively design-forward atmosphere.
