FOODINSPACE / AWARDS 2024

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Mother Tongue, Los Angeles – USA

Project description

A new concept from award-winning Chef Michael Mina, Mother Tongue celebrates global fare with vibrant and clean ingredients that nourish the body and mind.Utilizing meticulous sourcing and innovative culinary technique, the menu is soulful and flavorful prioritizing organic and whole foods as well as sustainability.Mother Tongue is the place for a night out for dinner with friends, a happy hour cocktail or weekend brunch.

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